Maini machubhu anowanzoshandiswa pakuchengetedza uye kutakura waini yakarongedzwa, yakawanda yakagadzirwa negirazi. Ivo havasi chete zvishandiso zvekubata waini, asiwo chinhu chakakosha chetsika yewaini nenhoroondo. Chimiro, ruvara, uye dhizaini yematare ye tavern hairatidze akasiyana siyana uye hunhu hwewaini, asi zvakare pesvedzero yekutenga vatengi.

1. Ndeapi matanho akajairwa emabhuru anotakurika ewaini?

▶50ml.
▶100ml: Kazhinji inoshandiswa kune mini mabhodhoro emweya uye anonzi anonzi, akakodzera nzendo pfupi uye kuungana zvidiki.
Kana tichienzanisa neyakajairika 50ml tubs tubs, kune mamwe matanho asina kujairika, akadai 375ml, makumi maviri neshanu, nguva dzakasiyana uye vanhu.

2. Ndezvipi zvinhu zvinowanzoshandiswa kugadzira machubhu ewaini?

Girazi rinowanzoshandiswa sechinhu chekugadzira mapipi ewaini, uye mavara akasiyana siyana uye mativi anogona kuenderana nemhando dzakasiyana dzewaini.

Plastiki inoshandiswa dzimwe nguva yekufambisa uye portability, isina kujeka uye isina nyore kutyorwa, asi haina kukodzera kuchengetedza kwenguva refu.

Metal inowanzoshandiswa kuzadza doro, senge aluminium yakanyorwa waini kana doro, iyo yakareruka uye yakaenzana yakakodzera zviitiko zvekunze.

Kune mamwe mabhokisi emabhokisi akaiswa mupepa, ayo ane zvakaratidzwa zvine hushamwari uye zviri nyore kutakura uye chitoro.

3. Sei usingashandise girazi sechinhu chekugadzira machubhu ewaini?

Magirazi emidziyo haapindire makemikari maitiro nezvinhu zvinodhaka, achichengetedza iyo yakachena yewaini; Pired ine chivharo chakacherechedzwa chisimbiso, chinogona kuzadzisa chinangwa chekuisa chisimbiso chakanakisa, kudzivirira oksijeni kupinda muwaini, uye nguva yekuchengetedza yewaini. Girazi rine hurema hwakasimba uye hunogona kuitwa mumhando dzakasiyana siyana uye mavara kuti uwane zvinodiwa zvemhando dzakasiyana nemhando dzewaini. Girazi rinojeka riri nyore kuratidza ruvara rwewaini, kubatsira vatengi vanotonga hunhu hwewaini. Panguva imwecheteyo, uremu uye chimiro chemabhodhoro egirazi chinosimudzira pfungwa yechigadzirwa chakazara cheumbozha, ichiwedzera ruzivo rwevengi. Pakupedzisira, kune zvakatipoteredza, zvinhu zvegirazi zvinogona kugadziriswazve zvachose, kudzora kusvibiswa kwenzvimbo.

Zvakawanda, girazi ndiyo zvinhu zvinosarudzwa zvebhubhu nemabhodhoro. Izvo hazvidzivirire chete kunaka kwewaini, asiwo kunopa yakanaka yekuratidzira maitiro uye pfungwa yekutsvuka kwechigadzirwa, kusangana nezvinodiwa nemamiriro ekunze.

4

Ruzivo rurumuko rwebhodhoro runogona kusiyana zvishoma munyika dzakasiyana uye matunhu, asi kazhinji zvinofanirwa kusanganisira zvinotevera zvemukati.

Produccer ruzivo: kusanganisira zita nekero yemugadziri, kuve nechokwadi chekuti vatengi vanogona kunyatsonzwisisa zvinobva doro.

Mabviro.

Zvinyorwa zveDoro.
Zvemukati Zvemukati: Inoratidza huwandu hwewaini muhombodo, senge 50ml, 100ml, nezvimwe.

Yambiro Yesarudzo.

Intourer Ruzivo: Kana yakaiswa kunze kwenyika, zita nekero zvevhu kunze zvinodiwawo.

Zvakasiyana: Inoratidza mazambiringa akasiyana-siyana ewaini, yakadai seCabernet sauviignon, pinot Noir, nezvimwe.

Winery Nyaya, Waini Brand kana Sumo.

Certification uye mubairo.

Izvi zvidimbu zveruzivo kwete kubatsira chete vatengi vanonzwisisa uye sarudza waini, asi zvakare kuwedzera kutendeka kwemhando uye kukwezva.

5. Ndeipi nzira yakanakisa yekuchengetedza machubhu ewaini?

▶Mamiriro akakodzera

Tembiricha: Waini inofanira kuchengetwa pakugara tembiricha kudzivirira kudzikisira kwakakura kwekupisa. Iyo yakakodzera yekuchengetedza tembiricha ndeye 12-15 ° C (inenge 54-59 ° F). Tembiricha yakakwirira inogona kukurudzira iyo oxidation process yewaini, inokuvadza iyo flavour uye inonhuhwirira.

Humidity: Iyo yakakodzera humidity iri 60-70%. Kunyunyuta kwakaderera kunogona kuita kuti cork yakavhenganiswa, ichikonzera iyo cork kuti isimbe uye kubvumira mweya kupinda mubhodhoro; Kunyanyisa humidity kunogona kukonzera bhodhoro rekuve rakanyorova uye kuumbwa.

Kuratidzwa kwechiedza: Izvo zvinodiwa kuti udzivise zvakananga zuva, sezvo ultraviolet riys inogona kukuvadza zvikamu zvemakemikari muwaini, zvichitungamira mukuwedzera kwemhando yewaini. Mabhodhoro ewaini anofanira kuchengetwa munzvimbo ine rima. Kana mwenje uchikosha, zvinodikanwa kuti ushandise zvakapfava zvakapusa zvakanyanya sezvinobvira kudzivirira kuratidzwa zvakananga kune bhodhi rewaini.

Vibration: Iyo yewaini yakazara ine waini inofanira kudzivirirwa kubva mukunyanya kufungidzira sezvinogona kumutsa chinyararire muwaini. Inokanganisa kuravira uye kunaka kwewaini. Waini inofanira kuchengetwa kubva kune inowanikwa yekubvunda, senge magetsi epamba uye magetsi ekutevera.

▶Kukosha kwekutungamira kwekuiswa kwemazwi ewaini

Zvikuru zvewaini zvigunwe zvine doro zvinogona kuchengetwa zvakatwasuka. Kana iyo cork ichishandiswa kusimbisa, yakatwasuka inogona kuchengetedza kuenderera mberi kubata pakati peiyo cork uye doro, kudzivirira iyo cork kubva pakuomesa uye nekudzikira, uye nekudaro chengetedza chisimbiso.

Iyo pombi yewaini ine matipi ekutsvaira anogona kuchengetwa akatwasuka nekuti havafanirwe kuvimba newaini kuti irambe ichisimbisa chisimbiso; Kana ichingochengetera kwenguva pfupi, ingave iri nzvimbo yekukanda kana kuti screw cap chubhu, inogona kuchengetwa yakatwasuka.

▶Mamwe mazano ekuchengetedza

Cabinets yemazuva ano yewaini inopa nguva dzose tembiricha, humidyity, uye mamiriro erima ekuchengetedza, achivaita sarudzo yakakodzera yekuchengetedza waini kumba; Kana mamiriro ezvinhu achibvumidza, waini yechinyakare cellars ndiyo nzvimbo yakanakisa yekuchengetedza waini, kupa tembiricha yakagadzikana uye kusununguka kwakasimba pamwe nenzvimbo ine musoro.

Waini inofanira kuchengetwa kure nezvinhu zvine hombodo yakasimba (senge makemikari, vakachenesa vamiriri, kuti vadzivise waini kubva mukunhuhwirira uku uye vachikonzera kusvibiswa kune waini.

Nekutevera nzira idzi dzakarongeka dzekuchengetedza, waini dzinogona kuvezwa kuti rive nemamiriro ayo akakwana, achinyatsoratidza kuravira kwayo uye kunhuhwirira kwevatengi.

6. Waini tube kudzokorora uye kusimba

▶ Iyo yekudzokorora maitiro egirazi regirazi marara

Unganidzo. Kutakura mabhodhoro egirazi akagadziriswazve kune iyo yekudzokorora nzvimbo.

Kuchenesa uye kuronga.

Kupwanya nekunyungudika.

Kugadzirisazve.

▶ Zvakanakira zvakatipoteredza uye kufunga zvine musoro

Kuderedza zvekushandisa uye kushandiswa kwesimba.

Kuderedza greenhouse gasi emissions uye landfilling. Panguva imwecheteyo, kudzokorodza uye kushandiswa kwegirazi zvigadzirwa kunoderedza mutoro pazvirevo, zvichisvika pakurarama kwebasa renyasha, uye inoderedza kusvibiswa kwezvakatipoteredza.

Rate Recycling: Kunyangwe zvigadzirwa zvegirazi zvine huwandu hwakanyanya hwekugadzirisa mukana, iyo chaiyo yekugadzirisa chiyero inosiyana munzvimbo dzakasiyana. Kiyi ndeyekuwedzera ruzivo rwevanhu uye kutora chikamu mukudzokororwa.

Color clempation. Kudzokorodza uye kushandiswa kwegirazi rakasanganiswa reruvara rakanyanya kuoma.

Kudzora Kusvibisa.

Nekushingairira kutora chikamu mukudzokororwa kwemabhodhoro egirazi, vatengi vanogona kubatsira pakudzivirira kwezvakatipoteredza uye kusimba kwekushandisa. Kudzokorodza kweiyo doro mapepa hakubatsiri kuderedza mamiriro ekunze, asi zvakare kunochengetedza zviwanikwa uye kuderedza kushandiswa kwesimba, nekudaro kusimudzira kukura kwehupfumi hwenyika.

▶ Zvakanakira zvakatipoteredza uye kufunga zvine musoro

KuderedzaREsurceCkutonhora uyeEngyCKuwedzera.

KuderedzaGReenhouseGas EMisheni uyeLuye kudhara. Panguva imwecheteyo, kudzokorodza uye kushandiswa kwegirazi zvigadzirwa kunoderedza mutoro pazvirevo, zvichisvika pakurarama kwebasa renyasha, uye inoderedza kusvibiswa kwezvakatipoteredza.

KudzokorodzaRakadya: Kunyangwe zvigadzirwa zvegirazi zvine huwandu hwakanyanya hwekugadzirisa mukana, iyo chaiyo yekugadzirisa chiyero inosiyana munzvimbo dzakasiyana. Kiyi ndeyekuwedzera ruzivo rwevanhu uye kutora chikamu mukudzokororwa.

RuvaraCkusuwa. Kudzokorodza uye kushandiswa kwegirazi rakasanganiswa reruvara rakanyanya kuoma.

KusvibiswaCOntl.

Nekushingairira kutora chikamu mukudzokororwa kwemabhodhoro egirazi, vatengi vanogona kubatsira pakudzivirira kwezvakatipoteredza uye kusimba kwekushandisa. Kudzokorodza kweiyo doro mapepa hakubatsiri kuderedza mamiriro ekunze, asi zvakare kunochengetedza zviwanikwa uye kuderedza kushandiswa kwesimba, nekudaro kusimudzira kukura kwehupfumi hwenyika.

7. Pane imwe nzira inosimudzira kune yewaini yewaini yewaini?

▶ Inoshamwaridzana ine hushamwari pakurongedza sarudzo

Girazi rakareruka. Nepo kuchengetedza transpency uye yakanaka yegirazi yegirazi, inoderedza zvakare kukanganisa kwakashata pane zvakatipoteredza.

Bhokisi rakadorowa. Panguva imwecheteyo, iyo yekugadzira simba rekugadzira rakaderera, rinogona kudzoserwa uye kushandiswazve, uye rinotora nzvimbo shoma panguva yekufambisa. Nekudaro, kufunga kuti waini yebhokisi inogona kunge isingagumi segirazi mabhodhoro ewaini uye machubhu, kunyangwe waini yakanyorwa, vamwe vatengi vanogona kunge vachiri kunetseka.

Waini yakanyorwa. Waini yakakanganisika zvakare yakakwanirwazve zviitiko zvekunze uye kamwe chete.

Gadziriso yakashata: Waini mabhodhoro akagadzirwa kubva ku bio yakavakirwa kana biodegradable mapurasitiki ayo anogadzirisa pasi pemamiriro ezvinhu akakodzera pasina kukonzera kusvibiswa kwezvakatipoteredza. Nekudaro, kuita uye kushandiswa kwezvinhu zvipenyu zvipenyu zvichiri pasi pekuvandudza, uye panogona kunge pasina kujairwa kwegirazi zvinhu.

Bhopi rewaini. Kugadziriswa kwakaderera simba rekushandisa, kudzokorora, asi kushoma kugamuchirwa mumusika wazvino, uye nekureba kwenguva yakareba mhedzisiro yewaini inoda kusimbiswa.

▶ Zvakanakira kusarudza kurongedza kwakasimba

Resource kuchengetedza uye kuchengetedza zvakatipoteredza: Chisikwa chakasikwa, shandisa, uye kuraswa kwezvekuita zvekutakura zvigadzirwa zvinoderedza zvakanyanya kuderedza simba nekudyidzana kwese kwese.

Kukurudzira kutenderera kwehupfumi.

Kugutsa zvinodiwa nevatengi. Zvekutora, zvinoshanda uye zvakatipotsa zvine hushamwari mapaketi zvinobatsira kuumba yavo yerwiyo uye inosimudzira kukwikwidza kwavo kwemusika.

Iyo inoshamisa nzira kune yewaini yewaini yewaini ine zvakakosha uye zvisinga tsanangurike zvakanaka maererano nekudzivirirwa kwezvakatipoteredza uye masiki epamutemo. Kunyangwe izvi zvidzora zvichiri kuda kuenderera mberi nekuenderera mberi mune zvimwe zvinhu, mafambiro matsva ekusimudzira kwerun'una kwekunwa doro zvavanomiririra kuchabatsira kukurudzira kukura kwemhando yakasvibira uye yakanyanya kuwanda.

Kuburikidza neiyo q & chinyorwa, tinogona kunzwisisa misoro iyo vanhu vane hanya nezvemabhubhurubhu nemabhodhoro uye mabhodhoro, uye nyanzvi ruzivo rwewaini yewaini. Izvi hazvingobatsiri chete kusarudza zvakanaka uye kuchengeta waini, asi zvakare zvinowedzera kunzwisisa kwevanhu kwekudzivirirwa kwezvakatipoteredza uye nekuvandudza kwakasimba.

Nyika yewaini yakapfuma uye ine mavara, ine zvinyorwa zvakawanda zvinonakidza zvakamirira kuongororwa, mukuwedzera mumidziyo yakadai seMaini machubhu uye mabhodhoro. Kunzwisisa hunhu, kusiyana kwemisiyano, uye ewaini dzekuravira kwehunyanzvi hwakasiyana newaini dzinogona kuita kuti waini yekuravira rokurapa ichizadzisa uye inonakidza.

Kana iwe uine mimwe mibvunzo nezve machubhu ewaini kana imwewo waini yakanangana nenyaya, ndapota inzwa wakasununguka kuvasunungura chero nguva. Isu tinoda kugovera ruzivo rwakawanda uye nzwisiso newe, ingave iri pamusoro pekugadzirwa kwemizubhu yewaini kana iyo yazvino nguva yechisimba zvine hushamwari pakutonga maitiro.